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Adams

Apple

Adams

Origin / History

Originated with James Adams, Union, Penn. (Downing). A Pennsylvanian seedling of White Deer Township, Union County (Elliott).

Tree

Tree quite strong, vigorous, spreading. Young shoots dull reddish brown. Very productive.

Fruit

Size: Large.

Form: Roundish oblate, slightly oblique.

Stem: Short, half an inch long.

Cavity: Large, deep, broad, acute.

Calyx: Rather large; segments closed (Elliott). Generally open, segments long, reflexed (Downing).

Basin: Large, wide, moderately deep, abrupt, plaited.

Skin: Yellow, or greenish yellow ground; faintly mottled and striped with red (Elliott); shaded and splashed with red and russet netting (Downing).

Dots: Not described in source.

Flesh and flavor: Greenish white (Elliott) or yellowish (Downing); fine texture; tender, rather juicy, slightly aromatic. "Very good" (Elliott); "Very good" (Downing).

Core and seeds: Not described in source.

Season

January to April.

Uses

Not described in source.

Subtypes / Variants

Not described in source.

Other

Elliott's description is credited to W. D. B.

Book Sources

Described in 2 period pomological works

Nursery Catalog Sources

Found in 2 catalogs (1901–1913) from Illinois

View original book sources (2)

Adams. Noll's No. 1. A Pennsylvanian seedling of White Deer Township, Union County. Large ; roundish oblate ; faintly mottled and striped with red on a greenish yellow ground ; stem, half an inch long ; cavity, broad, acute ; calyx, rather large ; segments closed ; basin, wide, moderately deep, plaited ; flesh, greenish white, of fine texture, rather juicy ; "very good." (W. D. B.)

— F.R. Elliott, The Western Fruit Book (1865)

Adams. Originated with James Adams, Union, Penn. Tree quite strong, vigorous, spreading. Young shoots dull reddish brown. Very productive. Fruit large, roundish, oblate, slightly oblique, yellow, shaded and splashed with red and russet netting. Stalk short. Cavity large, deep. Calyx generally open. Segment long, reflexed. Basin large, abrupt. Flesh yellowish, tender, juicy, slightly aromatic. Very good. January to April.

— A.J. Downing, The Fruits and Fruit Trees of America (1900)
Noll's No. 1 Bietigheimer Gravenstein Herren Kohl Rostocker