Alant
AppleAlant
Origin/History
Probably of German origin. Also known as Pomme d'Aunée.
Tree
Slender, short-jointed growth habit. Young shoots reddish-brown.
Fruit
Size and Form: Medium, truncated conic.
Color and Surface: Greenish-yellow with indistinct dots.
Stem and Cavities: Stalk short; cavity deep.
Calyx and Basin: Calyx small; basin deep.
Flesh and Flavor: Yellow, tender, juicy, with a cinnamon aroma.
Season
Winter.
Uses
Not described in source.
Subtypes/Variants
Not described in source.
Book Sources
Described in 1 period pomological work
Nursery Catalog Sources
Found in 1 catalog (1900)
- Central Experimental Farm , Dominion Department of Agriculture, Agassiz, British Columbia (under test; Bulletin No. 3, Second Series) — 1900
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)Alant.
Pomme d'Aunée.
Probably of German origin. Tree slender, short jointed. Young shoots reddish-brown.
Fruit medium, truncated conic, greenish-yellow, with indistinct dots. Calyx small. Basin deep. Stalk short. Cavity deep. Flesh yellow, tender, juicy, with a cinnamon aroma. Winter. (Yerg.)