Amelia
AppleAmelia
Origin/History
Of European origin.
Tree
Not described in source.
Fruit
Size: Medium
Form: Roundish, conical
Skin: Pale yellow, shaded and obscurely splashed with two shades of crimson
Flesh/Flavor: Whitish, firm, tender, juicy, mild subacid
Stem, Cavity, Calyx, Basin, Core, Seeds: Not described in source.
Season
January and February
Quality
Good
Source: A.J. Downing, The Fruits and Fruit Trees of America (1900)
Book Sources
Described in 1 period pomological work
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)Amelia.
Of European origin. Fruit medium, roundish, conical, pale yellow, shaded, and obscurely splashed with two shades of crimson. Flesh whitish, firm, tender, juicy, mild subacid. Good. January and February.