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BALLINORA

Apple

BALLINORA

Origin / History

Origin unrecorded. May be called a Red Blenheim Orange, but not quite so good in flavor or so fertile.

Tree

Growth vigorous, spreading. Leaf large, flat, down hanging, roundish, boldly serrate. Not quite so fertile as Blenheim Orange.

Fruit

Size: Medium, 3 by 2½ inches.

Form: Nearly even.

Stem: Very short, in a wide shallow cavity.

Cavity: Wide, shallow; stem very short.

Calyx: Eye open.

Basin: Shallow, much ribbed.

Skin: Golden-yellow, with bright red flush and very faint stripings.

Dots: Not described in source.

Flesh and flavor: Flesh firm, pale yellow; flavor fair, of Blenheim character. Not quite so good in flavor as Blenheim Orange.

Core and seeds: Not described in source.

Season

December to January.

Uses

Culinary or dessert.

Subtypes / Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

Nursery Catalog Sources

Found in 1 catalog (1911) from England

  • James Veitch & Sons , Ltd., Royal Exotic Nursery, Chelsea, London (also Coombe Wood, Langley, and Feltham) , England — 1911
View original book sources (1)

BALLINORA. Culinary or dessert, December to January, medium, 3 by 2½, nearly even. Colour, golden-yellow, with bright red flush and very faint stripings. Flesh, firm, pale yellow, fair flavour, of Blenheim character. Eye, open in a shallow much ribbed basin. Stem, very short in a wide shallow cavity. Growth, vigorous, spreading. Leaf, large, flat, down hanging, roundish, boldly serrate. Origin, unrecorded. This apple may be called a Red Blenheim Orange, but it is not quite so good in flavour or so fertile.

— E.A. Bunyard, A Handbook of Hardy Fruits (1920)
Red Blenheim Orange