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Bergamotte Pomme

Pear

Bergamotte Pomme

Origin / History

Not described in source.

Tree

Not described in source.

Fruit

Size: Rather large.

Form: Globular-oblate.

Skin: Dull yellow.

Flesh and Flavor: Very juicy, vinous (wine-like). Rated as first-rate quality.

Cavity, Calyx, Basin, Stem, Core, Seeds

Not described in source.

Season

October and November.

Uses

Not described in source.

Subtypes / Variants

Not described in source.

Other

Not described in source.


Source: U.P. Hedrick, The Pears of New York (1921), citing Guide Prat. 84 (1876).

Book Sources

Described in 1 period pomological work

View original book sources (1)

Bergamotte Pomme.

  1. Guide Prat. 84. 1876.

Fruit rather large, globular-oblate, dull yellow; flesh very juicy, vinous; first; Oct. and Nov.

U.P. Hedrick, The Pears of New York (1921)