Betzelsbirne
PearOrigin/History A perry pear grown in Austria and Germany.
Tree Not described in source.
Fruit
- Form: Globular, diminishing acutely to the stalk
- Size: Rather large
- Skin: Grass-green, sprinkled with dark gray spots
- Flesh and Flavor: Greenish-white, dense, juicy; very good
Season January to April.
Uses Household use and perry production. Suitable for long-distance transport.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Betzelsbirne.
i. Dochnahl Fwfcr. Obstkunde 2:194. 1856.
A perry pear grown in Austria and Germany. Fruit rather large, globular, diminishing acutely to the stalk, grass-green, sprinkled with dark gray spots; flesh greenish-white, dense, juicy; very good for household use and perry; suitable for long-distance transport; Jan. to Apr.