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Bluff Sweet

Apple

Origin/History

The Bluff Sweet was found by G. M. Beeler on the banks of the White River, upon a farm devoted to pomology. Downing (1900) records the variety under the same provenance, citing Warder as his source.

Tree

Not described in source.

Fruit

Size and Form: Medium to small, round, regular.

Stem: Long.

Cavity: Shallow, regular.

Calyx: Small, closed.

Basin: Shallow.

Skin: Smooth, green.

Dots: Minute.

Flesh/Flavor: Flesh greenish-white. Flavor sweet. Quality good.

Core/Seeds: Core small, oval, pointed. Seeds plump, brown.

Season

July.

Uses

Market. Warder notes it is "rather too small."

Subtypes/Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 2 period pomological works

View original book sources (2)

Bluff Sweet.

This apple was found by G. M. Beeler on the banks of the White river, upon a farm devoted to pomology.

Fig. 179.—BLUFF SWEET.

Fruit medium to small, regular, round; Surface smooth, green; Dots minute. Basin shallow; Eye small, closed. Cavity shallow, regular; Stem long. Core small, oval, pointed; Seeds plump, brown; Flesh greenish-white; Flavor sweet; Quality good; Use, market; Season, July. Rather too small.

— John A. Warder, American Pomology: Apples (1867)

Bluff Sweet.

From the banks of the White River.

Fruit medium to small, round, regular, smooth, green. Flesh greenish white, sweet. Good. July. (Warder.)

A.J. Downing, The Fruits and Fruit Trees of America (1900)