Bolarmud

Pear

Bolarmud

Source: U.P. Hedrick, The Pears of New York (1921); cited from Dochnahl, Obstkunde 2:116 (1856)

Origin/History

An oriental variety introduced in 1833.

Tree

Not described in source.

Fruit

Size: Fairly large

Form: Ventriculous-turbinate (swollen or pot-bellied, tapering to a rounded apex)

Skin: Uniform light green, blushed with red

Flavor: Tolerably sweet

Cavity, Calyx, Basin, Flesh, Core, Seeds: Not described in source.

Season

December

Uses

Not described in source.

Subtypes/Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

Hedrick, The Pears of New York (1921)

View original book sources (1)

Bolarmud.

i. Dochnahl Fuhr. Obstkunde 2:116. 1856.

An oriental variety introduced in 1833. Fruit fairly large, ventriculous-turbinate, of a uniform light green, blushed with red; tolerably sweet; Dec.

— U.P. Hedrick, The Pears of New York (1921)

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