Brederode
PearBrederode
Origin / History
Seedling of Van Mons, 1817. Described in Dochnahl, Führer in die Obstkunde 2:37, 1856.
Tree
Not described in source.
Fruit
Size: Medium.
Form: Long-turbinate.
Stem: Not described in source.
Cavity: Not described in source.
Calyx: Not described in source.
Basin: Not described in source.
Skin: Light greenish-yellow changing to light lemon-yellow, slightly russeted.
Dots: Not described in source.
Flesh and flavor: Flesh granular, softish, very sweet.
Core and seeds: Not described in source.
Season
End of September and early October.
Uses
Not described in source.
Subtypes / Variants
Not described in source.
Other
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Brederode.
- Dochnahl Fuhr. Obstkunde 2:37. 1856.
Seedling of Van Mons, 1817.
Fruit medium, long-turbinate, light greenish-yellow changing to light lemon-yellow, slightly russeted; flesh granular, softish, very sweet; end of Sept. and early Oct.