Brewer
PearBrewer
Origin/History
Origin uncertain, but probably American.
Tree
Not described in source.
Fruit
Size & Form: Medium, obovate-pyriform.
Skin: Thin, tender, bright green dotted with very small, brown specks.
Flesh & Flavor: White, translucent, melting. Juice sweet, very abundant, delicately and agreeably perfumed. Quality rated good.
Core & Seeds: Not described in source.
Season
October.
Uses
Not described in source.
Subtypes/Variants
Not described in source.
Other
Not described in source.
Source References:
- Downing, Fruits and Fruit Trees of America, 1869, p. 708
- Mas, Pomologie Générale, vol. 5, 1880, p. 1, fig. 289
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Brewer.
- Downing Fr. Trees Am. 708. 1869.
- Mas Pom. Gen. 5:1, fig. 289. 1880.
Origin uncertain, but probably American. Fruit medium, obovate-pyriform; skin thin, tender, bright green dotted with very small, brown specks; flesh white, translucent, melting; juice sweet, very abundant, delicately and agreeably perfumed; good; Oct.