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Carrière

Pear

Carrière

Origin/History

The original tree was located at Poncet, France. In 1866, it was documented to be approximately 200 years old.

Tree

Not described in source.

Fruit

Size and Form: Small, pyriform.

Skin: Golden-yellow, dotted with brown-gray on the shaded side and bright yellow on the side exposed to the sun, washed with brilliant red.

Flesh and Flavor: Yellowish-white, breaking, rather dry, sweet, acidulous, agreeable, without perfume.

Quality: Second (second-class fruit).

Season

July and August.

Uses

Not described in source.

Subtypes/Variants

Not described in source.

Other

Not described in source.


Sources:

  1. Gard. Chron. 1046. 1866
  2. Leroy Dict. Pom. 1:529, fig. 1867

Book Sources

Described in 1 period pomological work

View original book sources (1)

Carrière.

  1. Gard. Chron. 1046. 1866. 2. Leroy Dict. Pom. 1:529, fig. 1867.

In 1866 the original tree was still existing at Poncet, Fr., being then about 200 years old.

Fruit small, pyriform, golden-yellow, dotted with brown-gray on the shaded side and bright yellow on the side of the sun, washed with brilliant red; flesh yellowish-white, breaking, rather dry, sweet, acidulous, agreeable, without perfume; second; July and Aug.

U.P. Hedrick, The Pears of New York (1921)
Rouge Coco