Clémence de Lavours
PearOrigin and History
A wilding discovered in the Commune of Lavours, Department Ain, France. First recorded in Mas's Le Verger (1866–73).
Tree
Not described in source.
Fruit
Medium, pyriform. Skin lemon-yellow. Flesh melting (buttery) and perfumed (aromatic). Stem, cavity, calyx, basin, core, and seeds not described in source.
Season
Winter.
Uses and Quality
First class.
Subtypes and Variants
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Clémence de Lavours.
i. Mas Le Verger 1:71, fig. 42. 1866-73.
A wilding found in the Commune of Lavours, Department Ain, Fr.
Fruit medium, pyriform, lemon-yellow; flesh melting, perfumed; first; winter.
Clementine von Lavours