Corse's Favorite
AppleOrigin and History
A Canadian apple.
Tree
Not described in source.
Fruit
Size and Form: Medium, oblate, depressed.
Skin: Yellowish green.
Flesh and Flavor: Whitish, juicy, brisk, subacid. Quality: Good.
Cavity, Calyx, Basin, Stem, Core, and Seeds: Not described in source.
Season
September.
Uses
Valuable for stewing.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)Corse's Favorite. A Canadian Apple, valuable for stewing. Fruit medium, oblate, depressed, yellowish green. Flesh whitish, juicy, brisk, subacid. Good. September.