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Cummings

Apple

Cummings

Origin/History

Cummings was received at the USDA by A. H. Goodner of Brandon, Virginia in 1942. The variety was reported by the Agricultural Experiment Station, Department of Pomology, Geneva, New York.

Fruit

Size and Form Large.

Skin Half striped.

Flesh and Flavor Medium firm, cream-colored, subacid, very good.

Season

Not described in source.

Uses

Not described in source.

Tree

Not described in source.

Subtypes/Variants

Not described in source.

Book Sources

Described in 1 period pomological work

View original book sources (1)

Cummings. Received from A. H. Goodner, Brandon, Va., 1942. Fruit large, half striped. Flesh medium firm, cream, subacid, very good. Reported by the Agricultural Experiment Station, Department of Pomology, Geneva, New York (NyG).

— H.H. Fisher (USDA ARS), A Survey of Apple Clones in the United States (1963)