De Croixmare
PearOrigin/History A good perry pear cultivated in France.
Tree Not described in source.
Fruit
- Size: Small
- Form: Not described in source.
- Stem: Not described in source.
- Cavity: Not described in source.
- Calyx: Not described in source.
- Basin: Not described in source.
- Skin: Not described in source.
- Flesh/Flavor: Very good, especially for the manufacture of alcohol. Flesh has little tannin. Juice is colorless.
- Core/Seeds: Not described in source.
Season September and October.
Uses Perry manufacture.
Subtypes/Variants Not described in source.
Other Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)De Croixmare.
i. Baltet Cult. Fr. 372. 1908.
A good perry pear cultivated in France. Fruit small, very good, especially for the manufacture of alcohol; has little tannin. The juice is colorless; Sept. and Oct.