Delicieuse de Grammont
PearDelicieuse de Grammont
Origin/History
Raised by M. de la Croix d'Ogimont, Tournai, Belgium. First described in Guide Prat. 92 (1876).
Tree
Not described in source.
Fruit
Size: Medium
Form: Long-pyriform
Skin: Delicate yellowish-green
Flesh: White, very juicy
Quality: First (first-class)
Season
End of August
Uses
Not described in source.
Subtypes/Variants
Not described in source.
Other
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Delicieuse de Grammont.
- Guide Prat. 92. 1876.
Raised by M. de la Croix d'Ogimont, Tournai, Bel. Fruit medium, long-pyriform, delicate yellowish-green; flesh white, very juicy; first; end of Aug.
Köstliche von Grammont