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Directeur Tisserand

Pear

Directeur Tisserand

Origin/History The pear was obtained by M. A. Sannier of Rouen from Beurré d'Hardenpont fertilized with Doyenné du Cornice, and was introduced in 1900.

Tree Not described in source.

Fruit Medium or rather large, of ovate-turbinate form. Skin is fine, shining, and colored in the sun. Flesh is white, melting, juicy, and sugary, having a peculiar flavor. Quality is good.

Season December and January.

Uses Not described in source.

Book Sources

Described in 1 period pomological work

View original book sources (1)

Directeur Tisserand.

  1. Rev. Hort. 7. 1900.

Obtained by M. A. Sannier, Rouen, from Beurré d'Hardenpont fertilized with Doyenné du Cornice; introduced in 1900. Fruit medium or rather large, ovate-turbinate; skin fine, shining, colored in the sun; flesh white, melting, juicy, sugary, having a peculiar flavor; good; Dec. and Jan.

U.P. Hedrick, The Pears of New York (1921)