Doyenné Nérard
PearDoyenné Nérard
Origin/History Obtained in 1850 by M. Bonnefoy, a nurseryman at Saint-Genis-Laval, near Lyons, France.
Tree Not described in source.
Fruit
- Size: Small
- Form: Globular-conic
- Skin: Yellowish-white, marbled with bright red
- Flesh/Flavor: Semibreaking, very sugary; good
- Stem, Cavity, Calyx, Basin, Core/Seeds: Not described in source
Season August
Uses Not described in source.
Subtypes/Variants Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Doyenné Nérard.
- Mas Le Verger 2:237, fig. 117. 1866-73.
- Guide Prat. 68. 1895. Obtained in 1850 by M. Bonnefoy, a nurseryman at Saint-Genis-Laval, near Lyons, Fr. Fruit small, globular-conic, yellowish-white, marbled with bright red; flesh semibreaking, very sugary; good; Aug.
Nerard's Dechantsbirne Nerard’s Dechantsbirne