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Giles

Apple

Giles

Origin/History

Originated in Wallingford, Connecticut.

Tree

Not described in source.

Fruit

Size and Form

Medium size, conical in form.

Skin

Dark red.

Flesh/Flavor

Flesh tender and juicy. Quality rated "very good."

Stem, Cavity, Calyx, Basin, Core/Seeds

Not described in source.

Season

October to November.

Uses

Not described in source.

Subtypes/Variants

Not described in source.

Book Sources

Described in 2 period pomological works

View original book sources (2)

Giles

From Wallingford, Conn. Fruit, medium, conical, dark red ; flesh, tender, juicy ; " very good." October to November.

— F.R. Elliott, The Western Fruit Book (1865)

Giles.

Elliott describes this as from Wallingford, Conn.

Fruit medium, conical, dark red. Flesh tender, juicy. Very good. October, November.

A.J. Downing, The Fruits and Fruit Trees of America (1900)