Governor Carver
PearOrigin and History
Fruited in 1863 from seed by S. A. Shurtleff.
Tree
Not described in source.
Fruit
Size and Form: Diameter 3 inches; turbinate in form.
Skin: Not described in source.
Stem: Not described in source.
Cavity: Not described in source.
Calyx and Basin: Not described in source.
Flesh and Flavor: Flesh firm and very rich in flavor; fine flavor.
Core and Seeds: Not described in source.
Season and Storage
Keeps perfectly until June or July of the following year; ripens well.
Uses
Described as a "valuable pear," suitable for storage and consumption.
Subtypes and Variants
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Governor Carver.
- Mass. Hort. Soc. Rpt. 45. 1866. Fruited in 1863 by S. A. Shurtleff from seed. Fruit "Diam. 3 in.; flesh firm and very rich in flavor; keeps perfectly until June or July of following year, and ripens well; fine flavor, and a valuable pear. Turbinate."