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Kentucky Red

Apple

Kentucky Red

Origin and History

Not described in source.

Tree

Not described in source.

Fruit

Size: Medium.

Form: Round.

Skin: Greenish yellow color.

Flesh and Flavor: Good quality.

Cavity, Calyx, Basin, Stem: Not described in source.

Core and Seeds: Not described in source.

Season

Autumn.

Uses

Both kitchen and market use.

Subtypes and Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

USDA Nomenclature (1905)

From W.H. Ragan, Nomenclature of the Apple, USDA Bulletin No. 56

A celebrated cider apple of the Hewes type.

View original book sources (1)

Kentucky Red(6): medium size; form "re"; greenish yellow color; good quality; both kitchen and market use; autumn season.

— Granville Lowther (ed.), Encyclopedia of Practical Horticulture (1914)
Kentucky Red Cider Ky.? Red Cider Crab Winter Redstreak