King Sobieski
PearKing Sobieski
Origin/History
Not described in source.
Tree
Not described in source.
Fruit
Size and Form: Medium, obtuse-pyriform
Skin: Yellow, with red blush
Flesh and Flavor: Juicy, sweet, perfumed. Quality rated as good.
Stem, Cavity, Calyx, Basin, Core, and Seeds: Not described in source.
Season
Mid-season
Uses
Not described in source.
Subtypes and Variants
Not described in source.
Other
Referenced in Ragan's Nomenclature of Pears (U.S. Department of Agriculture, Bureau of Plant Industry Bulletin 126, pages 156 and 232, 1908).
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)King Sobieski.
- Ragan Nom. Pear, B. P. I. Bul. 126:156, 232. 1908.
Fruit medium, obtuse-pyriform, yellow, with red blush; flesh juicy, sweet, perfumed; good; mid-season.