Kluevskoe (No. 28 M)
AppleOrigin/History
Russia.
Tree
Not described in source.
Fruit
Size and Form: Medium, roundish oblate, faintly ribbed.
Surface: Polished, waxen yellow.
Dots: Obscure, minute, white, numerous, with whitish bases, suffused in the semi-transparent skin.
Stem: Short.
Cavity: Regular, acute, with large radiating patch of russet.
Basin: Ribbed, with corrugations in bottom.
Calyx: Closed.
Core: Half open.
Flesh and Flavor: White, fine grained, juicy, subacid; quality good.
Season
September.
Uses
Chiefly culinary.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— N.E. Hansen, A Study of Northwestern Apples (1902)Kluevskoe (No. 28 M)—Origin, Russia—Fruit medium, roundish oblate, faintly ribbed; surface polished, waxen yellow; dots obscure, minute, white, numerous, with whitish bases, suffused in the semi-transparent skin; cavity regular, acute, with large radiating patch of russet; stem short; basin ribbed, corrugations in bottom; calyx closed. Core half open; flesh white, fine grained, juicy, subacid, good. Use chiefly culinary. September.