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Léonce de Vaubernler

Pear

Origin/History: Not described in source.

Tree: Vigorous on quince; very fertile.

Fruit: Size: Rather large. Form: Ovate. Skin: Very pale green, touched with russet and washed with dark carmine. Flesh/Flavor: Yellowish, fine, dense, of a highly agreeable flavor.

Season: Second half of September; third class.

Uses: Not described in source.

Book Sources

Described in 1 period pomological work

View original book sources (1)

Léonce de Vaubernler.

  1. Guide Prat. 72. 1876.

Tree vigorous on quince, very fertile. Fruit rather large, ovate, very pale green, touched with russet and washed with dark carmine; flesh yellowish, fine, dense, of a highly agreeable flavor; third: second half of Sept.

U.P. Hedrick, The Pears of New York (1921)