New Late Reinette
AppleOrigin/History
Known by the French name Reinette Tardive Nouvelle. Detailed origin and history not described in source.
Tree
Not described in source.
Fruit
Medium fruit, roundish-oblate in form. Ground color yellow, with striping, splashing, and veining in reddish-brown, shaded overall with gray. Calyx half-closed. Flesh yellowish, fine-textured, tender, and juicy. Flavor agreeable and aromatic, with subacid character.
Season
April to June.
Uses
Not described in source.
Subtypes/Variants
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)New Late Reinette. Reinette Tardive Nouvelle. Fruit medium, roundish oblate, yellow, striped, splashed, and veined with reddish brown and shaded with gray. Calyx half closed. Flesh yellowish, fine, tender, juicy, agreeable, aromatic, subacid. April to June. (Alb. Pom.)