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Rambour Reinette (No. 502)

Apple

Rambour Reinette (No. 502)

Origin/History

Russian origin. Hansen (1902) notes that the variety is also called Rambour Queen, with "Reinette meaning Queen." Thomas (1903) lists the variety under "Rambour Queen" and illustrates it as Fig. 436 in The American Fruit Culturist.

Tree

Very upright in habit, with large leaves (Hansen). Other tree characteristics not described in source.

Fruit

Size

Large.

Form

Very irregular, oblate (Hansen). Thomas corroborates: irregular oblate.

Stem

Medium (Thomas). Not described in Hansen.

Cavity

Medium depth (both sources). Hansen specifies the cavity is regular in outline.

Calyx

Large, closed; segments convergent (Hansen). Not described in Thomas.

Basin

Wide and irregular. Hansen additionally describes it as folded and corrugated.

Skin

Greenish yellow. Hansen describes the surface as greenish yellow only. Thomas adds that the skin is splashed with crimson — a detail absent from Hansen's account.

Dots minute, white, and areolar (Hansen). Dots not described in Thomas.

Flesh and Flavor

White with greenish veinings; very juicy; subacid; quality rated good (both sources in agreement).

Core and Seeds

Not described in source.

Season

Fall (Hansen). Thomas specifies late autumn.

Uses

Good for keeping in cold storage (Thomas).

Subtypes/Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 2 period pomological works

View original book sources (2)

Rambour Reinette (No. 502)—Origin, Russia; tree very upright with large leaves—Fruit large, very irregular, oblate; surface greenish yellow; dots minute, white, areolar; cavity regular, medium; basin wide, irregular, folded and corrugated; calyx large, closed, segments convergent; flesh white, greenish veinings, very juicy, subacid, good. Fall. Also called Rambour Queen, Reinette meaning Queen.

— N.E. Hansen, A Study of Northwestern Apples (1902)

Rambour Queen. Large, irregular oblate; greenish yellow, splashed with crimson; cavity medium, stem medium, basin wide, irregular; flesh white with greenish veinings, very juicy, sub-acid, good. Late autumn. Fig. 436. Good for keeping in cold storage. Russian.

— John J. Thomas, The American Fruit Culturist (1903)
Gov. list No Gov. list No. 502 Rambour Queen Russian Rambour Queen Russische Rambour Reinette Russkui Ramburovine renet Russkui Ramburovui renet