Randel's Best

Origin & History

Origin unknown. Documented by Elliott in Downing's 1900 compilation.

Also known as: Randel Best

Fruit Description

Size & Form Medium, roundish, slightly flattened.

Skin Greenish yellow, mostly striped and overspread with dark red.

Stem Short.

Calyx Small.

Flesh White, tender, sweet.

Season & Storage

November to February — indicates a late-season keeper suitable for winter storage and use.

Notes for Identification

This description provides essential identifying characters: the distinctive color combination (greenish-yellow base heavily striped and overspread with dark red), the notably short stalk, small calyx, and white tender-sweet flesh. The medium roundish-flattened form with November–February maturity suggests a valuable winter apple. The sparse period description should be supplemented with orchard observation or museum specimens for confirmation, as no tree characteristics or comparative details are recorded.