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Rattle (Rattling Apple, No. 441)

Apple

Rattle (Rattling Apple, No. 441)

Origin/History

Russia. Documented in N.E. Hansen's survey of northwestern apple varieties, 1902.

Tree

Not described in source.

Fruit

Size and Form: Medium or above. Roundish oblate, irregular, somewhat ribbed.

Skin: Clear pale yellow, mostly covered with fine dark red, with a few obscure crimson splashes. Dots very obscure, few, minute, white.

Stem: Short.

Cavity: Regular, narrow, acute, with much radiating russet.

Basin: Much corrugated, ribbed.

Calyx: Closed; segments erect convergent, long.

Flesh: Snow white, fine grained, tender, pleasant, sweet, very good.

Core: Wide open; cells abaxile, elliptical, slit; tube conical; stamens marginal.

Seeds: Few, some imperfect, short, plump.

Season

Fall.

Uses

Not described in source.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

Nursery Catalog Sources

Found in 2 catalogs (1901–1913) from Illinois

View original book sources (1)

Rattle (Rattling Apple, No. 441)—Origin, Russia—Fruit medium or above, roundish oblate, irregular, somewhat ribbed; surface a clear pale yellow, mostly covered with fine dark red, with a few obscure crimson splashes; dots very obscure, few, minute, white; cavity regular, narrow, acute, with much radiating russet; stem short; basin much corrugated, ribbed; calyx closed; segments erect convergent, long. Core wide open; cells abaxile, elliptical, slit; tube conical; stamens marginal; seeds few, some imperfect, short, plump; flesh snow white, fine grained, tender, pleasant, sweet, very good. Fall.

— N.E. Hansen, A Study of Northwestern Apples (1902)
Gov. list No Gov. list No. 441 Gremuschka Grimuschka No. 441 Rattling Rattling Apple