Reinette de Breda

Apple

Reinette de Breda

Origin/History Not described in source.

Tree Not described in source.

Fruit

Size and Form: Medium, roundish oblate.

Skin: Rich yellow, with russet and red in the sun.

Flesh and Flavor: Yellowish white, firm, crisp, juicy, vinous, aromatic.

Stem, Cavity, Calyx, Basin: Not described in source.

Core and Seeds: Not described in source.

Season December to March.

Uses Not described in source.

Subtypes/Variants Not described in source.

Source Attribution: A.J. Downing, The Fruits and Fruit Trees of America (1900), citing Diel.

Book Sources

Described in 1 period pomological work

Downing, Fruits and Fruit Trees of America (1900)

View original book sources (1)

Reinette de Breda.

Fruit medium, roundish oblate, rich yellow, with russet and red in the sun. Flesh yellowish white, firm, crisp, juicy, vinous, aromatic December to March. (Diel.)

— A.J. Downing, The Fruits and Fruit Trees of America (1900)

Cuzy Diel's Reinette Diel’s Reinette. I Hieroglyphen Reinette König Jacob Königs Peppeling Königs Peppeling ? VIII. Reg. “ pag. 21. ' Reinette Blanche de Wrangel Reinette von Bordeaux Reinette von Breda Gold Reinette von Bordeaux