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Rhode's Orange

Apple

Rhode's Orange

Origin/History

Rhode's Orange was raised by Col. Mercer Rhodes, Newton Co., Georgia.

Tree

The tree is a slow grower, spreading in habit, and productive.

Fruit

Size and Form

The fruit is medium in size and roundish oblate in form.

Stem

The stalk is rather long.

Cavity

Not described in source.

Calyx

The calyx is small and closed.

Basin

Not described in source.

Skin

The skin is yellowish, washed, striped, and mottled with light red, with many light and gray dots. Sources summarize the color as yellow-red.

Flesh and Flavor

The flesh is whitish, tender, and juicy, with a pleasant subacid flavor. Quality is rated Good (Downing, 1900) and Very Good (Lowther, 1914).

Core and Seeds

The core is small.

Season

Downing (1900) and Thomas (1903) place Rhode's Orange in summer (August). Lowther (1914), however, lists the season as winter, with the variety recorded across both Northern Division (10 stations) and Central Division (9 stations) as a cross-division variety. These seasonal attributions conflict and may reflect either regional variation, a reporting discrepancy, or confusion with another variety.

Uses

Suited for both kitchen and dessert use, and for market.

Subtypes/Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 3 period pomological works

Nursery Catalog Sources

Found in 1 catalog (1901) from Arkansas

  • Yarbrough Bros. , Stephens , Arkansas — 1901 — listed as Rhodes' Orange
View original book sources (3)

Rhode's Orange.

Raised by Col. Mercer Rhodes, Newton Co., Ga. Tree a slow grower, spreading, productive.

Fruit medium, roundish oblate, yellowish, washed, striped, and mottled with light red, many light and gray dots. Stalk rather long. Calyx small, closed. Flesh whitish, tender, juicy, pleasant subacid. Good. Core small. August.

A.J. Downing, The Fruits and Fruit Trees of America (1900)

Rhode's Orange. Size: medium. Form: roundish (oblate). Color: yellow-red. Quality: very good. Use: both kitchen and market. Season: winter. Northern Division stations reporting: 10 (cross-division). Central Division stations reporting: 9 (cross-division).

— Granville Lowther (ed.), Encyclopedia of Practical Horticulture (1914)

Rhode's Orange. Medium, roundish-oblate, yellow and red. Summer.

— John J. Thomas, The American Fruit Culturist (1903)