Robinson's Sweet
AppleRobinson's Sweet
Origin and History
Vermont.
Tree
Growth and Habit: Upright, vigorous, productive.
Fruit
Size and Form: Medium, round.
Skin: Light red, striped.
Flesh and Flavor: Fine-grained, juicy, sweet. A notable limitation: too much of the fruit imperfect to make it desirable as a commercial variety.
Stem: Not described in source.
Cavity: Not described in source.
Calyx and Basin: Not described in source.
Core and Seeds: Not described in source.
Season
Not described in source.
Storage and Uses
Not described in source.
Subtypes and Variants
Not described in source.
Other
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)Robinson's Sweet.
Origin, Vermont. Tree upright, vigorous, productive.
Fruit medium, round, light red, striped. Flesh fine-grained, juicy, sweet. Too much of the fruit imperfect to make it desirable.