Shepherd's Fame
AppleOrigin / History Not described in source.
Tree Not described in source.
Fruit
Size: Large.
Form: Roundish oblate, ribbed.
Skin: Pale yellow, streaked with a deeper shade and rich red.
Flesh & Flavor: Yellowish, soft, tender, sweet.
Stem: Not described in source.
Cavity: Not described in source.
Calyx & Basin: Not described in source.
Core & Seeds: Not described in source.
Season October to March (harvest October; stores or remains in use through March).
Uses Not described in source.
Subtypes / Variants Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)Shepherd's Fame.
Fruit large, roundish oblate, ribbed, pale yellow, streaked with a deeper shade and rich red. Flesh yellowish, soft, tender, sweet. October, March. (Hogg.)