Sources

This encyclopedia draws on 14 public-domain pomological reference books and over 100 historical nursery catalogs dating from the 1830s to the 1960s. All source documents are available for download as PDFs.

Reference Books

The Apples of New York, Vol. 1 (A–K)

S.A. Beach 1905

Comprehensive reference covering apple varieties A–K grown in New York state, with detailed pomological descriptions and full-color plates.

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The Apples of New York, Vol. 2 (L–Z)

S.A. Beach 1905

Continuation covering apple varieties L–Z, plus a combined index of both volumes with over 500 variety entries.

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The Pears of New York

U.P. Hedrick 1921

Exhaustive survey of pear varieties grown in New York, with detailed descriptions, colored plates, and extensive synonym lists.

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The Fruits and Fruit Trees of America

A.J. Downing (revised edition) 1900

The classic American fruit reference, covering thousands of apple, pear, and crab apple varieties with descriptions of appearance, flavor, and origin.

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A View of the Cultivation of Fruit Trees

William Coxe 1817

One of the earliest American pomological works, documenting fruit varieties cultivated in the Philadelphia region with hand-colored engravings.

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American Pomology: Apples

John A. Warder 1867

Systematic classification and description of American apple varieties using Warder's own analytical framework, with woodcut illustrations.

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The Horticulturist

1856

Mid-19th-century horticultural magazine with pomological articles covering apples, crab apples, and pears.

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Encyclopedia of Practical Horticulture

Granville Lowther (ed.) 1914

A comprehensive horticultural reference encyclopedia with fruit variety descriptions embedded within articles on each fruit type.

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The Herefordshire Pomona

Woolhope Naturalists’ Field Club 1885

A magnificent illustrated survey of fruit grown in Herefordshire, England. Renowned for its exceptional chromolithograph plates of apples, pears, and cider fruit.

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The American Fruit Culturist

John J. Thomas 1903

The 21st (final) edition of a long-running American fruit reference, with alphabetical variety entries for apples, pears, and other fruits, illustrated by small inline woodcuts.

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The Western Fruit Book

F.R. Elliott 1865

Originally published as "Elliott’s Fruit Book" in 1854, this 1865 reissue documents fruit varieties adapted to the American West with regional adaptation notes and numerous engravings.

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The Fruits of America

C.M. Hovey 1852

Two volumes bound together, each variety receiving a dedicated section with a full-page chromolithograph plate and several pages of accompanying text.

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Nomenclature of the Apple

W.H. Ragan (USDA) 1905

A comprehensive catalogue of known apple varieties referred to in American publications from 1804 to 1904, with synonyms and cross-references. Published as USDA Bureau of Plant Industry Bulletin No. 56.

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Nomenclator Pomologicus

Carl Mathieu 1889

A German-language reference listing all fruit varieties in cultivation and commerce with their synonyms. An invaluable cross-reference for resolving European naming variants.

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Nursery Catalogs

Oregon

Washington

California

England

Massachusetts

New York

New Jersey

Missouri

Illinois

Alabama

Arkansas

Florida

Indiana

Nebraska

Pennsylvania

Virginia

Wisconsin