← All varieties

Steinmitz Spice

Pear

Steinmitz Spice

Origin/History Pennsylvania.

Tree Not described in source.

Fruit

Size and Form: Small, roundish pyriform.

Skin: Greenish yellow, with nettings, patches, and dots of russet.

Stem: Not described in source.

Cavity: Not described in source.

Calyx: Not described in source.

Basin: Not described in source.

Flesh and Flavor: Whitish green, juicy, melting, sweet, pleasant, aromatic. Quality: Good.

Core and Seeds: Not described in source.

Season September.

Uses Not described in source.

Subtypes/Variants Not described in source.


Source: A.J. Downing, The Fruits and Fruit Trees of America (1900)

Book Sources

Described in 1 period pomological work

View original book sources (1)

Steinmitz Spice.

Origin, Pennsylvania.

Fruit small, roundish pyriform, greenish yellow, with nettings, patches, and dots of russet. Flesh whitish green, juicy, melting, sweet, pleasant, aromatic. Good. September.

A.J. Downing, The Fruits and Fruit Trees of America (1900)