Tillaqua
AppleOrigin/History
North Carolina.
Tree
Vigorous, upright spreading growth habit.
Fruit
Size: Above medium
Form: Roundish oblate or oblate
Stem: Short stalk
Calyx: Closed
Skin: Yellowish ground color, nearly covered with red shading, splashing, and striping; moderately sprinkled with large light dots
Flesh and Flavor: Whitish, moderately juicy, brisk subacid. Quality: good to very good.
Season
November to March
Uses
Not described in source.
Subtypes/Variants
Not described in source.
Other
Source header lists the variety as "Big Fruit," likely a descriptive reference to the large fruit characteristic of the variety.
Book Sources
Described in 1 period pomological work
Nursery Catalog Sources
Found in 2 catalogs (1901–1913) from Illinois
- Benjamin Buckman (personal inventory) , Farmingdale , Illinois — 1901
- Benjamin Buckman (personal inventory) , Farmingdale , Illinois — 1913
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)Tillaqua.
Big Fruit.
Origin, North Carolina. Tree vigorous, upright spreading.
Fruit above medium, roundish oblate or oblate, yellowish ground, nearly covered, shaded, splashed, and striped with red, moderately sprinkled with large light dots. Stalk short. Calyx closed. Flesh whitish, moderately juicy, brisk subacid. Good to very good. November to March.