William's Pippin
AppleWilliam's Pippin
Origin/History: Not described in source.
Tree: Not described in source.
Fruit:
- Size: Below medium
- Form: Somewhat conical
- Skin: Pale yellow, mottled with pale red in the sun
- Flesh: Pale yellow, soft, pleasant subacid
Season: October, December
Uses: Good to eat from the tree, and for baking and roasting.
Subtypes/Variants: Not described in source.
Source: A.J. Downing, The Fruits and Fruit Trees of America (1900); original attribution to Lindley.
Book Sources
Described in 1 period pomological work
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— A.J. Downing, The Fruits and Fruit Trees of America (1900)William's Pippin.
Fruit below medium, somewhat conical, pale yellow, mottled with pale red in the sun. Flesh pale yellow, soft, pleasant subacid. Good to eat from the tree, and for baking and roasting. October, December, (Lindley.)