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Bezi Blanc

Pear

Bezi Blanc

Origin / History

Of foreign origin. Described by Cole, American Fruit Book (1849), and by Elliott, Fruit Book (1854).

Tree

Not described in source.

Fruit

Size: Large.

Form: Oblong-pyriform.

Stem: Not described in source.

Cavity: Not described in source.

Calyx: Not described in source.

Basin: Not described in source.

Skin: Yellowish.

Dots: Not described in source.

Flesh and flavor: Quality very similar to Bartlett, though hardly so good.

Core and seeds: Not described in source.

Season

August; two weeks earlier than Bartlett.

Uses

Not described in source.

Subtypes / Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

View original book sources (1)

Bezi Blanc.

  1. Cole Am. Fr. Book 154. 1849.
  2. Elliott Fr. Book 391. 1854.

Of foreign origin. Fruit large, oblong-pyriform, yellowish; quality very similar to Bartlett, though hardly so good, but it is two weeks earlier; Aug.

— U.P. Hedrick, The Pears of New York (1921)