Canning Seigneur d'Hiver
PearDescription absent; source directs to Easter Beurré.
Note for pipeline: This entry is a historical redirect in Thomas (1903). The actual description should be under the Easter Beurré entry if it exists in your sources. The relationship "Canning Seigneur d'Hiver = Easter Beurré" may warrant inclusion in manual_aliases.json or synonyms.json if not already present, depending on how your current synonym database treats these names.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— John J. Thomas, The American Fruit Culturist (1903)Canning Seigneur d'Hiver. See Easter Beurré.
Easter Beurré Easter Beurré Angleterre d'Hiver Beurré Diel Sylvange Bergamotte de la Pentecôte