Encore
AppleEncore
Origin and History
Raised by Mr. Charles Ross from the cross Warner's King × Northern Greening. Introduced by Messrs. Cheal in 1908. First published in Gardeners' Chronicle, 1907, p. 2.
Tree
Growth vigorous and fertile. Leaves oval, pale, slightly upfolded, undulating, and finely serrate.
Fruit
Size and Form
Large, measuring 3½ inches by 2½ inches, much flattened, nearly regular, oblong round.
Skin and Color
Grass-green, changing to pale yellow, with occasional brown flush and stripes.
Flesh and Flavor
Fairly soft, greenish-white, slightly acid.
Stem and Cavity
Stem very short in a deep, narrow, russet cavity.
Calyx and Basin
Calyx closed or a little open, set in a broad ribbed basin.
Core and Seeds
Not described in source.
Season
Culinary apple; keeps until June.
Uses
Culinary (cooking apple). Noted as a heavy-keeping variety; stores longer than either Bramley's Seedling or Lane's Prince Albert. Described as "a very promising fruit" for cultivation.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— E.A. Bunyard, A Handbook of Hardy Fruits (1920)ENCORE. Gard. Chron., 1907, p. 2. Culinary, till June, large, 3½ by 2½, much flattened, nearly regular, oblong round. Colour, grass-green, changing to pale yellow, with occasional brown flush and stripes. Flesh, fairly soft, greenish-white, slightly acid. Eye, closed or a little open, in a broad ribbed basin. Stem, very short in a deep narrow, russet cavity. Growth, vigorous; fertile. Leaf, oval, pale, slightly upfolded, undulating, finely serrate. Origin, raised by Mr. Charles Ross (Warner's King × Northern Greening). Introduced by Messrs. Cheal, in 1908. A very promising fruit, heavy and keeps with me later than either Bramley's Seedling or Lane's Prince Albert.