Geishirtle
PearGeishirtle
Origin/History First documented in Christ's Handbook (1817). The specific circumstances and geographic origin are not detailed in the source.
Tree Not described in source.
Fruit
Form and Size: Large, shaped like Winter Rousselet.
Skin: Green with brownish-red blush on the sun-touched side.
Flesh and Flavor: Soft, breaking, sweet, juicy, with perfume of the Rousselets.
Stem, Cavity, Calyx, Basin, Texture: Not described in source.
Core and Seeds: Not described in source.
Season August.
Uses Not described in source.
Subtypes/Variants Not described in source.
Other Not described in source.
Source: U.P. Hedrick, The Pears of New York (1921), citing Christ's Handbook (1817).
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Geishirtle.
- Christ Handb. 548. 1817. Fruit large, shaped like Winter Rousselet, green with brownish-red blush on the sun-touched side; flesh soft, breaking, sweet, juicy, with perfume of the Rousselets; Aug.