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Hubbard's Pearmain

Apple

Origin/History

This little English fruit, also known as Hubbard's Russet Pearmain or Golden Vining, is described by Lindley as one of the richest of dessert apples.

Tree

Healthy, with slender young wood of a pale grayish brown color.

Fruit

Size: Small

Form: Roundish conical, regular

Stem: Not described in source.

Cavity/Basin: Not described in source.

Skin: Yellow, sometimes covered with pale brown russet, mottled red, bronzed in the sun.

Flesh/Flavor: Yellow, firm, very rich, sugary, aromatic.

Core and Seeds: Not described in source.

Season

November to March.

Uses

Dessert apple.

Book Sources

Described in 1 period pomological work

Nursery Catalog Sources

Found in 1 catalog (1900) from England

View original book sources (1)

Hubbard's Pearmain. Hubbard's Russet Pearmain. Golden Vining.

This little English fruit is described by Lindley as one of the richest of dessert Apples. Tree healthy, with slender young wood of a pale grayish brown color.

Fruit small, roundish conical, regular, yellow, sometimes covered with pale brown russet, mottled red, bronzed in the sun. Flesh yellow, firm, very rich, sugary, aromatic. November to March.

A.J. Downing, The Fruits and Fruit Trees of America (1900)
Golden Vining Hammon's Hammond's Pearmain Hammond’s Pearmain Hammon’s Hubbard's Hubbard's Russet Pearmain Hubbard’s Hunt Russet Russet Pearmain