← All varieties

John Apple

Apple

John Apple

Origin / History

The John Apple is a cider apple of celebrity in England. It is also called Deux Annee's from its property of long keeping. John Philips, in his poem on cider, characterized it very correctly: "Nor John apple, whose withered rind, entrencht with many a furrow, aptly represents decrepid age."

Tree

The tree grows in an upright form. The bark is of a yellowish cast. The fruit hangs late on the tree.

Fruit

Size: Small.

Form: Conical; a small conical fruit.

Stem: Not described in source.

Cavity: Not described in source.

Calyx: Not described in source.

Basin: Not described in source.

Skin: Tough and yellow, with a small portion of red towards the sun. The rind is withered and entrenched with many furrows in age.

Dots: Not described in source.

Flesh and flavor: Yellow, rich, hard and dry. Fit only for cider.

Core and seeds: Not described in source.

Season

The fruit hangs late on the tree. The John Apple has a property of long keeping.

Uses

The John Apple is fit only for cider. It is a cider apple of celebrity in England.

Subtypes / Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

Nursery Catalog Sources

Found in 1 catalog (1912) from Washington

View original book sources (1)

NO. 130. JOHN APPLE.

Called also Deux Annee's from its property of long keeping—it is a cider apple of celebrity in England, and is characterized by Philips in his poem on cider very correctly. "Nor John apple, whose withered rind, entrencht with many a furrow, aptly represents decrepid age." It is a small conical fruit; the skin tough and yellow, with a small portion of red towards the sun; the flesh yellow, rich, hard and dry; fit only for cider—it hangs late on the tree, which grows in an upright form, the bark of a yellowish cast.

— William Coxe, A View of the Cultivation of Fruit Trees (1817)
Deux Annee's Northern Greening Robin