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Lady Crab

Crab Apple

Lady Crab

[NOTE: Source text may be incorrect — Thomas's entry "Lady. (Lady Elgin). Rather large, whitish and red, juicy, sub-acid. Late. Illinois." describes a larger, whitish and red, late fruit and appears to be a different variety.]

Origin / History

A foreign variety, of great beauty (Downing). Planted for test at the Central Experimental Farm, Agassiz, British Columbia, in spring 1896 (Bulletin No. 3, 1900).

Tree

Tree a vigorous, upright grower, much resembling the Lady Apple; very productive (Downing). A strong grower at Agassiz. Young wood grayish reddish dark brown, with conspicuous white or gray dots.

Fruit

Size: Small.

Form: Roundish oblate, a little oblique.

Stem: Medium length for a crab, quite slender.

Cavity: Open, broad, deep, russeted.

Calyx: Almost closed, with connected, half-recurved segments.

Basin: Broad, shallow, distinctly corrugated next the calyx.

Skin: Rich dark red, with traces of russet (Downing). Yellow, nearly covered with pale red (Agassiz).

Dots: Many, apparently rough, russet.

Flesh and flavor: Flesh yellowish, moderately juicy; mild subacid.

Core and seeds: Not described in source.

Season

November, December (Downing). September at Agassiz, British Columbia.

Uses

Not described in source.

Subtypes / Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 2 period pomological works

Nursery Catalog Sources

Found in 10 catalogs (1886–1912) from Alabama, Maryland, Massachusetts, New Jersey, Pennsylvania, Washington

View original book sources (3)

Lady Crab. This is a foreign variety, of great beauty, and the tree a vigorous, upright grower, much resembling the Lady Apple. Very productive. Young wood grayish reddish dark brown, with conspicuous white or gray dots. Fruit small, roundish oblate, a little oblique, rich dark red, with traces of russet, and many apparently rough russet dots. Stalk medium length for a crab, quite slender. Cavity open, broad, deep russeted. Calyx almost closed, with connected half-recurved segments. Basin broad, shallow, distinctly corrugated next the calyx. Flesh yellowish, moderately juicy, mild subacid. November, December.

— A.J. Downing, The Fruits and Fruit Trees of America (1900)

Lady. (Lady Elgin). Rather large, whitish and red, juicy, sub-acid. Late. Illinois.

— John J. Thomas, The American Fruit Culturist (1903)

Planted Spring 1896. Tree a strong grower. Fruit small. Skin yellow, nearly covered with pale red. Season September.

— Central Experimental Farm, Central Experimental Farm, Agassiz BC — Catalogue of Fruit Trees under Test (Bulletin No. 3, 1900) (1900)
Lady Lady Elgin