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Magnolia

Pear

Origin/History

An oriental hybrid which originated in southern Georgia.

Tree

Not described in source.

Fruit

Size: Large

Form: Globular to pyriform

Surface: Smooth, yellowish-russet, with numerous irregular dots

Flesh and Flavor: White, crisp, tender, juicy, mild, subacid

Quality: Fair

Season

Three or four weeks later than Kieffer in the South.

Uses

Not described in source.

Subtypes/Variants

Not described in source.

Book Sources

Described in 1 period pomological work

Nursery Catalog Sources

Found in 1 catalog (1907)

  • Russellville Nursery Co. , Montavilla Station, Portland, OR (three miles east of Portland, one mile from Montavilla car line) — 1907
View original book sources (1)

Magnolia,

  1. Am. Pom. Soc. Cat. 41. 1909. 2. Cornell Sta. Bul. 332:484. 1913.

An oriental hybrid which originated in southern Georgia. Fruit large, globular to pyriform, smooth, yellowish-russet, with numerous irregular dots; flesh white, crisp, tender, juicy, mild, subacid; fair; "three or four weeks later than Kieffer in the South."

U.P. Hedrick, The Pears of New York (1921)