Rose de Hollande
AppleRose de Hollande
Origin / History
Described by A.J. Downing in The Fruits and Fruit Trees of America (1900 edition). The description is credited to the Annales de Pomologie (An. Pom.).
Tree
Tree vigorous.
Fruit
Size: Fruit medium to large.
Form: Oblate conical.
Stem: Stalk small, short.
Cavity: Not described in source.
Calyx: Calyx half open.
Basin: Not described in source.
Skin: Golden yellow, spotted and veined with rosy carmine.
Dots: Not described in source.
Flesh and flavor: Yellowish white, tender, sugary, acid.
Core and seeds: Not described in source.
Season
Winter.
Uses
Not described in source.
Subtypes / Variants
Not described in source.
Other
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— A.J. Downing, The Fruits and Fruit Trees of America (1900)Rose de Hollande. Rose de la Benauge. Rose Tendre. Pomme de Codillao Tree vigorous. Fruit medium to large, oblate conical, golden yellow, spotted and veined with rosy carmine. Stalk small, short. Calyx half open. Flesh yellowish white, tender, sugary, acid. Winter. (An. Pom.)