Seigneur Daras
PearSeigneur Daras
Origin / History
First described in 1895 in Guide Prat., page 99, as cited by U.P. Hedrick in The Pears of New York (1921).
Tree
Very fertile. Not very vigorous. Best cultivated on wild stock.
Fruit
Size: Medium.
Form: Of the form of the Doyenné.
Stem: Not described in source.
Cavity: Not described in source.
Calyx: Not described in source.
Basin: Not described in source.
Skin: Not described in source.
Dots: Not described in source.
Flesh and flavor: Fine, juicy, saccharine, perfumed.
Core and seeds: Not described in source.
Season
Listed with the season October.
Uses
Not described in source.
Subtypes / Variants
Not described in source.
Other
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Seigneur Daras. i. Guide Prat. 99. 1895. Tree very fertile, not very vigorous and best cultivated on wild stock. Fruit medium, of the form of the Doyenné; flesh fine, juicy, saccharine, perfumed; Oct.