Seigneur Daras
PearSeigneur Daras Pear
Origin and History
Described in Guide Pratique (1895), cited in U.P. Hedrick's The Pears of New York (1921).
Tree
Very fertile, not very vigorous. Best cultivated on wild stock.
Fruit
Size and Form: Medium. Of the form of the Doyenné.
Stem: Not described in source.
Cavity: Not described in source.
Calyx and Basin: Not described in source.
Skin: Not described in source.
Flesh and Flavor: Fine, juicy, saccharine, perfumed.
Core and Seeds: Not described in source.
Season
October.
Uses
Not described in source.
Subtypes and Variants
Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— U.P. Hedrick, The Pears of New York (1921)Seigneur Daras. i. Guide Prat. 99. 1895. Tree very fertile, not very vigorous and best cultivated on wild stock. Fruit medium, of the form of the Doyenné; flesh fine, juicy, saccharine, perfumed; Oct.