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Shippen's Russet

Apple

Shippen's Russet

Origin / History

Not described in source.

Tree

Not described in source.

Fruit

Size: Large.

Form: Roundish, flattened; roundish-oblate.

Stem: Not described in source.

Cavity: Not described in source.

Calyx: Not described in source.

Basin: Not described in source.

Skin: Russet on greenish yellow.

Dots: Not described in source.

Flesh and flavor: Flesh white, spongy, acid.

Core and seeds: Not described in source.

Season

Winter; January to March (Elliott).

Uses

Not described in source.

Subtypes / Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 2 period pomological works

View original book sources (2)

Shippen's Russet.

Large, roundish, flattened, russet on greenish yellow ; flesh, white, spongy, acid. January to March.

— F.R. Elliott, The Western Fruit Book (1865)

Shippen's Russet. Large, roundish-oblate; spongy, acid. Winter.

— John J. Thomas, The American Fruit Culturist (1903)
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