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Arabka

Apple

Arabka

Origin / History

Origin, Russia. The fruit described by Hansen (1902) was grown by R. P. Speer, Cedar Falls, Iowa, and resembles Romna closely. Described also by the Russian Nomenclature Committee as "Arabskoe" ("Arabskoe of Tuttle"), origin Russia. The Central Experimental Farm, Agassiz, B.C., planted it in spring 1893 (Bulletin No. 3, 1900).

Tree

Vigorous grower and productive at Agassiz. Blights badly with Mr. Patten (Russian Nomenclature Committee).

Fruit

Size: Large; "size, 6" (Russian Nomenclature Committee).

Form: Roundish, very regular (Hansen); round (Russian Nomenclature Committee); conical (Agassiz).

Stem: Medium to long (Hansen); short, stout (Russian Nomenclature Committee).

Cavity: Regular, deep, acuminate (Hansen); small, deep (Russian Nomenclature Committee).

Calyx: Closed, small (Russian Nomenclature Committee). Tube conical (Hansen).

Basin: Shallow, nearly smooth (Hansen); broad, shallow, wrinkled, strongly pubescent (Russian Nomenclature Committee).

Skin: Greenish yellow with bronze blush (Hansen), or with a purple cheek (Agassiz); green overspread with dull purplish red (Russian Nomenclature Committee).

Dots: Obscure, numerous, whitish, areolar, with scattered russet dots (Hansen); numerous, white (Russian Nomenclature Committee).

Flesh and flavor: Flesh white. Firm, pleasant, subacid, good (Hansen); crisp, tender, mildly acid, quality good (Agassiz); coarse, loose, flavor acid (Russian Nomenclature Committee).

Core and seeds: Cells elliptical. Seeds large, flattened, long (Hansen).

Season

Early winter (Hansen); winter (Russian Nomenclature Committee); late autumn at Agassiz.

Uses

Not described in source.

Subtypes / Variants

The Arabka of the U. S. Department of Agriculture importation is early fall and of the Oldenburg type; the fruit Hansen describes is the Speer fruit from Iowa.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

Nursery Catalog Sources

Found in 3 catalogs (1900–1913) from Illinois

View original book sources (2)

Arabka—Origin, Russia. The Arabka of U. S. Department of Agriculture importation is early fall and of the Oldenburg type; the one here described was grown by R. P. Speer, Cedar Falls, Iowa, and resembles Romna closely—Fruit large, roundish, very regular, surface greenish yellow with bronze blush; dots obscure, numerous, whitish, areolar, with scattered russet dots; cavity regular, deep, acuminate; stem medium to long; basin shallow, nearly smooth. Cells elliptical; tube conical; seeds large, flattened, long; flesh white, firm, pleasant, subacid, good. Early winter.

" ARABSKOE.

Description: Arabskoe—Arabskoe of Tuttle—Size, 6; form, round; color, green, overspread with dull purplish red, numerous white dots; cavity, small, deep; stem, short, stout; basin, broad, shallow, wrinkled, strongly pubescent; calyx, closed, small; flesh, white, coarse, loose; flavor, acid; season, winter; origin, Russia; tree blights badly with Mr. Patten." (Rus. Nom. Com.)

— N.E. Hansen, A Study of Northwestern Apples (1902)

Planted Spring 1893. Tree a vigorous grower, and productive. Fruit large, conical. Skin greenish yellow, with a purple cheek. Flesh white, crisp, tender, mildly acid, quality good. Season, late Autumn.

— Central Experimental Farm, Central Experimental Farm, Agassiz BC — Catalogue of Fruit Trees under Test (Bulletin No. 3, 1900) (1900)
Arabkoe Arabskoe Arabskoe of Tuttle Gov. list No. 184 Rgl. to Ia. No. 257 Shro. to Ia. No. 155 Arabskoe Charlamoff Pigeon