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Kinnaird's Choice

Apple

Kinnaird's Choice

Origin/History

Originated on the farm of the late Michael Kinnaird, of Franklin, Tennessee.

Tree

A thrifty, vigorous grower, not very upright or regular, similar to Winesap in habit. An early and annual bearer, producing heavier crops in alternate years.

Fruit

Size and Form Medium, oblate, inclining to conic, slightly angular or obscurely ribbed. Sides sometimes unequal.

Skin Yellow, almost covered with dark rich red. Many small light dots near the crown, and larger dots in smaller number near the base.

Stem Short, small, sometimes accompanied by a lip.

Cavity Wide, deep, russeted.

Calyx Closed.

Basin Large, deep, furrowed.

Flesh and Flavor Yellowish, half fine, crisp, tender, juicy, mild, rich subacid, slightly aromatic. Quality: very good.

Core and Seeds Core small.

Season

January (storage/ripening month).

Uses

Not described in source.

Subtypes/Variants

Not described in source.

Other

Not described in source.

Book Sources

Described in 1 period pomological work

Nursery Catalog Sources

Found in 11 catalogs (1891–1918) from Illinois, Missouri, Washington

View original book sources (1)

Kinnaird's Choice.

Originated on the farm of the late Michael Kinnaird, of Franklin, Tenn. Tree a thrifty, vigorous grower, not very upright or regular, similar to Winesap; an early and annual bearer, producing heavier crops alternate years.

Fruit medium, oblate, inclining to conic, slightly angular, or obscurely ribbed, sides sometimes unequal; skin yellow, almost covered with dark rich red, many small light dots near the crown, and larger ones and less number near the base; stalk short, small, sometimes by a lip; cavity wide, deep, russeted; calyx closed; basin large, deep, furrowed; flesh yellowish, half fine, crisp, tender, juicy, mild, rich subacid, slightly aromatic; very good; core small. January.

A.J. Downing, The Fruits and Fruit Trees of America (1900)
Kinnaird