Nyack Pippin
AppleNyack Pippin
Origin/History Origin New York; specimen obtained from Mr. E. H. Warren, of Chelmsford, Massachusetts.
Tree Not described in source.
Fruit Medium, flat, uneven form. Skin greenish-yellow, mixed, striped, and splashed with bright red; dots numerous, distinct, yellow, and indented. Basin shallow and folded; eye small and closed; axis short. Cavity wide, deep, wavy, and brown; stem short, thick, and knobby. Core rather wide, closed, and rather clasping; seeds large. Flesh white, firm, and juicy.
Flavor & Quality Acid and rich flavor. Quality pretty good.
Season & Uses Season December. Use: table and market.
Subtypes/Variants Not described in source.
Book Sources
Described in 1 period pomological work
View original book sources (1)
— John A. Warder, American Pomology: Apples (1867)Nyack. NYACK PIPPIN.
Origin New York; specimen obtained from Mr. E. H. Warren, of Chelmsford, Massachusetts. Fruit medium, flat, uneven; Surface smooth, greenish-yellow, mixed, striped, splashed bright red; Dots numerous, distinct, yellow, indented. Basin shallow, folded; Eye small, closed; Axis short. Cavity wide, deep, wavy, brown; Stem short, thick, knobby. Core rather wide, closed, rather clasping; Seeds large; Flesh white, firm, juicy; Flavor acid, rich; Quality pretty good; Use table, market; Season December.